Christmas Blend - 250g
Description
A coffee with a rounded body, persistent and dominated by aromatic notes of dark chocolate, mandarin and spices.
70% arabica and 30% fine robusta:
- Kenya Kirinyaga Specialty coffee, arabica washed
- Brasile Bom Chocolate, arabica dry
- Indonesia AP1, fine robusta washed
The coffee's aroma evokes a Christmassy atmosphere, with notes of sweet spices, dark chocolate, and freshly peeled mandarin. The acidity is present, but well-balanced by the sweetness and a hint of bitterness. The body, however, is dense and enveloping.
This is also reflected in the flavor, which is more intense in espresso, more enveloping in moka pot, and more delicate in filter coffee.
Suitable for
For those looking for a sweet and fragrant blend, perfect for the holidays! and to share with friends and family!
Technical data sheet
Aromatic notes: dark chocolate, mandarin and sweet spicy
Intensity: 7/9
Body: 6,5/9
Sweetness: 6/9
Bitterness: 4,5/9
Acidity: 5/9
Aromatic intensity: 7/9
Roasting: medium
Composition: 70% Arabica – 30% Robusta
Origins: Kenya Kirinyaga specialty coffee arabica washed, Brasile Bom Chocolate arabica dry, Indonesia AP1 fine robusta washed
Thanks to the medium roast, the carefully selected raw coffee beans can express themselves to their fullest, releasing all their natural aromas without ever being overly bitter. Try it without sugar, it's incredible!
The coffee is stored inside a sealed bag, self-protected with a one-way valve, which allows the coffee to degas, preventing oxygen from entering, which would otherwise oxidize it. This keeps the coffee beans fresh and aromatic even after several months.
For the 250g pack of beans:
- Roasted coffee beans
- Packaged in a protective atmosphere of food-grade nitrogen with a one-way valve
- 250 g net weight
For the 250g minced pack:
- Coffee beans roasted and then ground
- Packaged in a protective atmosphere of food-grade nitrogen with a one-way valve
- 250 g net weight
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